Mendiants with Easter chocolate eggs and nuts
Ingredients
- 300g dark chocolate
- A rPET tray of Fidafruit mendiant mix with raisins
- Chocolate eggs
Preparation
- Melt the dark chocolate in a bain-marie
- Meanwhile, place baking paper on a tray
- When the chocolate is melted, drop tablespoons of chocolate well spaced apart
- Add the chocolate eggs and dried fruits on each spoonful of melted chocolate
- Leave to cool and harden
- It's ready!
Ingredients
- 300g dark chocolate
- A rPET tray of Fidafruit mendiant mix with raisins
- Chocolate eggs