Autriche

Organic pumpkin seeds

Pumpkin seeds are queen in Austria! They are mainly grown in the Austrian province of Styria where the quality of the soil and the ambient climate promote high-quality seeds.

Pumpkin seeds can be enjoyed in as many ways as your creativity can imagine: plain or roasted, in salads, soups or in your morning granola, incorporated into bread dough. The possibilities are endless, and delicious!

Discover the organic pumpkin seeds Fidafruit.

Belgique

Mini Turkish delight

Our mini loukoum comes from a workshop of Turkish origin located in Brussels where they are produced in the traditional manner according to recipes imported from that beautiful country.

Discover the mini lokums Belgian Fidafruit.

Bulgaria, Romania, Slovakia

Organic sunflower seeds

Our organic sunflower seeds come from three European countries: Bulgaria, Romania and Slovakia. They are rich in magnesium and therefore play an essential role in immune defences.

Discover our organic sunflower seeds European.

Spain & Italy

Organic Spanish and Italian almonds

The almond tree loves sunny and warm places, needs sea air, is drought-resistant and tolerates poor and sandy soils. In Europe, almond trees therefore thrive around the Mediterranean basin! At Fidafruit, we work with producers in Italy and Spain.

Discover our organic white almonds, our organic flaked almonds and our organic ground almondsItalian and Spanish

Espagne

Spain, a story of oranges

Spain is the largest orange producer in Europe. And for good reason, as the Iberian Peninsula offers more than favourable natural conditions for citrus farming.

Enjoy our candied orange slices Spanish Fidafruit.

Spanish small figs

Our Spanish small figs, or Calabacita figs, come from Spain. This is a particularly prized small fig variety that has very thin skin, soft flesh and a sweet flavour.

Very rich in antioxidants, fibre and nutrients, figuettes are an excellent health food. They are also rich in carbohydrates and therefore ideal before a sports session or as an afternoon snack.

Enjoy our organic figuettes in summer and winter alike and let yourself be carried away by their sunny taste!

Hola pistachos!

Working with organic products also means trying to limit the ecological footprint. That is why we offer Spanish organic pistachios. These come from the Castilla – La Mancha region where pistachios have found the optimal climate to thrive. The farmers we work with have planted various varieties of Iranian pistachio trees that will delight even the most discerning palates!

Discover our organic pistachios Spanish.

France

Pop-corn

Popcorn as we know it finds its origins among the Native Americans, more than 5,300 years ago. The French discovered it in 1612 thanks to the Iroquois people, but several hundred years and the intervention of cinema owners had to pass before popcorn was truly commercialised in Europe.

Popcorn is now eaten plain, with butter, salted or sweetened but also with chocolate or caramel and is part of the pantry of every film enthusiast.

Discover our sweet popcorn and our caramelised popcorn.

The Agen prune

The Agen prune is a fleshy and sweet French prune with thin skin and a blue-mauve colour. Unlike many dried fruits named after a city or region, the Agen prune is not grown in the Agen region but throughout a wide French geographical area. It is provided with a PGI (Protected Geographical Indication) issued by the European Union to protect the original product and prevent any fraud.

Even if it is mainly known for its laxative properties, the Agen prune is a fruit full of vitamins and minerals that offer many benefits: it prevents cardiovascular diseases, it is good for brain function, it protects bones, and much more!

Discover our Agen prunes and other French prunes.

Walnut kernels from Périgord

Consumed for more than 17,000 years, the Périgord walnut is an essential French product. Although we find them on our plates mainly around the end-of-year festivities, they can be enjoyed all year round. It is even recommended to eat 30g of walnut kernels every day to benefit from their proteins, vitamins, minerals and omega 3 and 6.

Discover our Périgord walnut kernels.

Find our walnut kernels in our recipes of Sweet bread with nuts and dried fruit et Ghriba with nuts and dried fruit.

Grèce

Corinth raisin

The Corinth raisin is a dried grape from, as its name indicates, the region of the Corinth isthmus in Greece. Very small, seedless and dark in colour, these raisins have many virtues: they improve digestion and blood circulation, they help prevent cancers and anaemia, among others.

Corinth raisins can accompany your homemade granola or integrate perfectly into a sweet bread with nuts and dried fruits.

Discover our Corinth currants Greek.

Italie

Organic Italian pine nuts

Pine nuts are the fruits of Stone Pines, emblematic trees of the great Mediterranean regions. Benefiting from the warm and very sunny climate, Italian pine nuts are among the most delicious!

Of superior quality to pine nuts grown outside Europe, they can very easily tell them apart: Italian pine nuts are ivory in colour, large in size, elongated in shape and without imperfection. They also have a more pronounced taste than pine nuts grown outside Europe.

Discover our organic Italian pine nuts and add them to your salads, pestos and other delicious recipes!

Find our Italian pine nuts in our recipe of quinoa salad with nuts and dried fruits. YUM!

Piedmont hazelnuts

It is in the fertile Piedmont region of Italy that you find the queen of hazelnuts: the Piedmont hazelnut. They are grown under specific conditions: in a very sunny region, at altitude and under sea winds. This is what gives them that so delicate and particular aroma that you find for example in Ferrero rochers or in Nutella.

Our Piedmont hazelnuts are freshly shelled and lightly roasted at 125/127°C for exactly 29 minutes.

Discover our shelled Piedmont hazelnuts.

Roman hazelnuts

The Roman hazelnut, or nocciola romana, is a variety of Italian hazelnuts grown in… Rome, obviously! Or rather on its hills. They are characterised by a very delicate and fruity aroma and an almost perfectly spherical shape.

Highly prized by confectioners worldwide, they will perfectly find their place in your sweet recipes, whether fresh or roasted.

Our Roman hazelnuts, like our Piedmont hazelnuts, come directly from Italian producers.

Discover our Roman hazelnuts.